Starbucks Introduces Pumpkin Soupuccino in Japan

Starbucks Japan has introduced a new seasonal beverage called the Pumpkin Soupuccino, which merges elements of soup and cappuccino. The offering is part of the company's autumn menu updates, which also include new sandwiches to replace the Filone.

What is established so far

• Starbucks Japan launches Pumpkin Soupuccino for autumn
• New sandwiches replace the Filone in the menu
• Beverage blurs the line between soup and cappuccino